Our Menu
We Proudly & Only use all Natural fats in our cooking for you: Tallow, Butter, Duck Fat (when available), & Cold Pressed Olive Oil
Start
Crispy Calamari (GF)
$14.00
Served with scratch chunky tomato marinara
Cajun Crawfish & Andouille Queso (GF)
$13.00
White cheddar + roasted peppers + crawfish tail meat + andouille house crisped tortilla chips • Serve over our half-pound order of fries +$3.00
N.O.B.S. (New Orleans BBQ Shrimp) (GF Option)
$18.00
Garlic + shallots + butter + lemon + Worcestershire + white wine
Brussels Sprouts Royale (GF)
$12.00
Apples + bacon + balsamic + bells + parm + spiced pecans
Popcraw (GF)
$13.00
Crispy Crawfish tail meat + Tiger Sauce
Ahi (GF)
$16.00
Seared very rare ahi + sesame seed crusted + soy, lime & ginger aioli
Crab Cakes (GF)
MKT
Jumbo lump crab + Cajun & Creole Spices + remoulade
Salads & Soups
Wedge (GF)
$12.00
Iceberg + tomato + bacon + caramlized onion + bleu crumbles + bleu cheese dressing + balsamic redux
Aviators (Aka Caesar) Salad (GF option)
$11.00
Romaine, parm, caramelized onion, scratch Caesar dressing, croutons
Roasted Red & Gold Beet Salad (GF)
$15.00
Goat cheese + orange segments + pickled red onion + pecans + balsamic & citrus vinaigrette + mixed greens
Side Salads
$6.00
Choose side: Caesar or side house (ranch, bleu, or champagne vin)
Salad Toppers (GF)
$8.00/+
8 oz. Salmon $14.00 | 8 oz. Steak $11.00 | 8 oz. Chicken $9.00 | Shrimp (4) $8.00
Gumbo (GF option)
$9.00/+
Cup $9.00 | Bowl $14.00 • Andouille, seafood & okra, gumbo served with griddled bread
Soup of the Month
Just ask ya server
Meals
All sandwiches served on ‘New World Bakery’ bread and with a choice of side, sub side salad +$4.00
High Stack Po’ Boys
$16.00
Shrimp, oyster, crawfish or catfish + L.T.P. + pickled red onion + remoulade + house cut fries
The CJB Burger (GF option)
$16.00
1/2 pound beef patty + lettuce + tomato + onion + bacon + cheddar
Shrimp N Grits (GF)
$22.00
Gouda + cream + butter + bacon + spinach + shrooms + onion + sun-dried tomato + garlic
The Cajun Combo
$15.00
1/2 of one of our po‘ boys + cup of gumbo OR seasonal soup OR small salad
Soulful Seafood Jam (GF)
$18.00
8 oz. salmon + filthy rice + lemon caper beurre blanc
Seafood Platter (GF)
$22.00
Shrimp + Catfish + Oysters + Hush-Puppies + Fries + Atomic Cocktail + Tartar
Taterfish (GF)
$24.00
Flounder + hash-brown potato crust + seasonal veg + creole spices + lemon caper beurre blanc
That Meatloaf Tho! (GF)
$17.00
Mudbugs tomatoey BBQ sauce + garlicky mashers
Catfish Atchafalaya
$20.00
Blackened catfish + fluffy white rice + smoothering of crawfish etouffee • Add crispy popcraw +$6.00
Crawfish Etouffee (GF)
$15.00
Fluffy Jasmine rice + trinity + garlic + crawfish tail meat + roux + griddled bread + stock • Add popcraw +$6.00
Chicken Fried Steak (GF)
$18.00
Texas raised top sirloin + mashers & gravy
Lagniappe
(dat be Cajun for “Sides”) • Filthy Rice | Seasonal Vegetable | French Fries | Mashers | Gouda Grits (All GF)
Sweets
All desserts scratch made in house
Burnt Crème (Crème Brûlée) (GF)
$8.00
Cream + egg + vanilla bean + sugar
Pucker Up Pie
$8.00
House pressed key lime juice + sweet cream + butter + Graham cracker + strawberries
Drunken White Chocolate Raspberry Bread Pudding
$10.00
The name says it all + amaretto white chocolate sauce + ice cream
Chocolate Peanut Butter Pie Cheesecake
$9.00
Peanut butter + cream cheese + sugar + Graham crackers + chocolate
We Proudly & Only use all Natural fats in our cooking for you: Tallow, Butter, Duck Fat (when available), & Cold Pressed Olive Oil
Start
*Social hour selections 2:30-6 Mon - Fri (Tues 2:30 - cl) - $3 off
*Crispy Calamari (GF)
$14.00
Served with scratch tomato marinara
N.O.B.S. (New Orleans BBQ Shrimp) (GF Option)
$18.00
Butter + garlic + lemon + shallots + white wine + Worcestershire
*Cajun Crawfish & Andouille Queso (GF)
$13.00
White cheddar + roasted peppers + crawfish tail meat + andouille house crisped tortilla chips • Serve over our half-pound order of fries +$3.00
Duck Cigars (GF)
$15.00
Corn tortillas + red bells + red onion + goat cheese + habanero honey
*Brussels Sprouts Royale (GF)
$12.00
Apples + bacon + balsamic + bells + parm + spiced pecans
Crab Cakes (GF)
MKT
Cajun & Creole Spices + jumbo lump crab + remoulade
Ahi (GF)
$16.00
Sesame seed crusted + soy, lime & ginger aioli
*Popcraw (GF)
$13.00
Cornmeal crusted + tiger sauce
Salads & Soups
Wedge (GF)
$12.00
Iceberg + tomato + bacon + caramlized onions + bleu crumbles + bleu cheese dressing + balsamic redux
Aviators (Aka Caesar) Salad (GF option)
$11.00
Romaine + caramlized onions + parm + scratch Caesar dressing + croutons
Roasted Red & Gold Beet Salad (GF)
$15.00
Goat cheese + orange segments + pickled red onion + pecans + balsamic & citrus vinaigrette + mixed greens
Side Salads (GF option)
$6.00
Choose side: Caesar or side house (ranch, bleu, or champagne vin)
Salad Toppers (GF)
$8.00/+
8 oz. Salmon $14.00 | 8 oz. Steak $11.00 | 8 oz. Chicken $9.00 | Shrimp (4) $8.00
Gumbo (GF)
$9.00/+
Cup $9.00 | Bowl $14.00 • Andouille, seafood & okra ~gumbo served with griddled bread~
Soup of the Month
Just ask ya server
Center of the Plate
Shrimp N Grits (GF)
$25.00
Gouda + cream + butter + bacon + spinach + shrooms + onion + sun-dried tomato + garlic
The Grateful Shrimp (GF)
$27.00
Crab-stuffed & bacon wrapped shrimp + rice + tasso cream • Add 3 Shrimps +$14.00
Taterfish (GF)
$25.00
Redfish + hash-brown potato crust + seasonal veg + creole spices + lemon caper beurre blanc
Andouille Crusted Red Fish (GF)
$26.00
Wild mushroom & parmesan risotto + carrots + lemon caper beurre blanc
That Meatloaf Tho! (GF)
$19.00
Mudbugs tomatoey sauce + garlicky mashers + seasonal veg ... Mom Callin’ Good!
The Butterboy (GF)
MKT
8-oz, center cut, beef filet + potatoes au gratin + seasonal veg + Cajun butter
Steak Toppers
$6.00/+
Shrimp (4) $8.00 | Voodoo Seafood Cream Sauce $6.00 | Sautéed Crawfish $6.00 | Lump Crab MKT
O.C.D. (GF)
$24.00
8 oz. blackened chicken breast + red potato & tasso hash + sautéed mushrooms + bearnaise
The O.G. Big Sexy Pasta
$33.00
Linguine + shrimp + crawfish + crispy oysters + andouille + our scratch angry tomato sauce
Fresh Fish Pontchartrain (GF option)
MKT
Fresh catch + crawfish cornbread stuffing + Pontchartrain sauce
Wagyu Burger
$26.00
1/2 lb waygu beef patty + swiss + house garlic aioli + arugula + balsamic grilled tomatoes NWB bun • Add Bacon +$2.00
The Peachy Pork Chop (GF)
$33.00
Cajun’d bone-in chop + bourbon glazed peaches + sweet potato & tasso hash
Duck Leg Confit (GF)
$27.00
Double duck legs + triple orange liqueur & orange redux + filthy rice
Lagniappe
(dat be Cajun for “Sides”) • Filthy Rice | Seasonal Vegetable | Gouda Grits | Mashers | Crawfish Cornbread Stuffing (All GF)
Spoonable Sweets
All desserts scratch made in-house
Burnt Crème (crème brûlée) (GF)
$8.00
Cream + egg + vanilla bean + sugar
Pucker Up Pie
$8.00
House pressed key lime juice + sweet cream + butter + Graham cracker + strawberries
Drunken White Chocolate Raspberry Bread Pudding
$10.00
The name says it all + amaretto white chocolate sauce + ice cream
Chocolate Peanut Butter Pie Cheesecake
$9.00
Peanut butter + cream cheese + sugar + Graham crackers + chocolate
Appetizers
N.O.B.S. (New Orleans BBQ Shrimp)
$18.00
Garlic, shallots, butter, lemon, Worcestershire, white wine, grilled bread. GF option.
Crispy Calamari (GF)
$14.00
Served with scratch tomato marinara.
Lakeview Biscuits (GF)
$9.00
Housemade biscuits & andouille Cajun gravy.
Brussels Sprouts Royale (GF)
$12.00
Spiced pecans, bells, bacon, apples, balsamic, parm.
Popcraw (GF)
$13.00
Crispy crawfish tail meat, tiger sauce.
Ahi (GF)
$16.00
Sesame seed crusted, soy, lime & ginger aioli.
Avocado Smash Toast
$14.00
Sourdough, smashed avocado, spinach, balsamic tomatoes, house garlic aioli, 2 eggs awyw.
Salads & Soups
Roasted Red & Gold Beet Salad (GF)
$15.00
Goat cheese, orange segments, pickled red onion, pecans, balsamic & citrus vinaigrette, mixed greens.
Wedge (GF)
$12.00
Iceberg, tomato, caramelized onions, bacon, bleu crumbles, bleu cheese dressing, balsamic redux.
Aviators (aka Caesar) Salad
$11.00
Romaine hearts, parm caramelized onions, scratch caesar dressing, croutons. GF option.
Salad Toppers
$8.00/+
8 oz. Salmon $14.00 | 8 oz. steak $11.00 | 8 oz. chicken $9.00 | Shrimp (4) $8.00
Gumbo (GF)
$8.00/+
Cup $9.00 | Bowl $14.00 • Andouille, seafood and okra, gumbo served with griddled bread.
Soup of the Month
Just ask ya server.
The Mains - Brunchy
Crab Cake Benedict (GF)
MKT
Jumbo lump crab, spinach, poached eggs, breakfast potatoes, hollandaise.
Lakeview Benedict (GF)
$17.00
Biscuits, andouille, fried green tomatoes, poached eggs, breakfast potatoes, andouille country gravy.
Pancakes (GF)
$13.00
Stack O’ Jacks (3) lemon poppy seed pancakes, strawberries, whipped cream powdered sugar, maple syrup
Chicken & Waffles (GF)
$19.00
The very best crispy chicken ever, scratch house waffle, chipotle honey, bacon, powdered sugar.
Creole Omelette (GF)
$17.00
Local farm eggs, shrimp, crawfish, andouille, grits, tomato hollandaise.
Garden Omelette (GF)
$15.00
Local farm eggs, spinach, shrooms, onions, tomatoes, jack & cheddar cheeses, poblano cream sauce.
Chicken Fried Steak & Eggs (GF)
$19.00
Crisped steak, breakfast potatoes, andouille gravy, 3 eggs.
Short Rib & Eggs (GF)
$20.00
Braised beef short rib, au jus, gouda grits, 3 eggs
Frunch Shrimp N Grits (GF)
$24.00
Gouda, cream, butter, bacon, spinach, shrooms, onion, garlic, sun-dried tomato, farm egg.
The Mains - Lunchy
High Stack Po'Boys
$16.00
Shrimp, crawfish, oyster or catfish, l.t.p., pickled red onions, remoulade.
Hangover Burger
$18.00
Short-rib beef patty, cheddar, sauteed onion, bacon, mudslinger bbq sauce, egg • Sub GF Bun +$2.00
That Meatloaf Tho! (GF)
$18.00
Tomatoey BBQ sauce, garlicky mashers.
Taterfish (GF)
$21.00
Redfish, hash-brown potato crust, seasonal veg, creole spices, lemon caper beurre blanc.
Soulful Seafood Jam (GF)
$18.00
8 oz salmon, filthy rice, lemon caper beurre blanc.
Lagniappe
Hashbrowns | Bacon | Seasonal Fruit | Andouille Sausage | 2 Eggs | Grits | Biscuit (All GF)
Appetizers
Feeds 8-10 people for half pan, 15-20 for full pan.
N.O.B.S
Half Pan $140.00 | Full Pan $270.00 • Includes bread.
Crawfish Queso
Half Pan $100.00 | Full Pan $185.00 • Includes chips.
Brussel Sprouts Royale
Half Pan $75.00 | Full Pan $140.00
Crab Dip
Half Pan $150.00 | Full Pan $280.00 • Includes crackers.
Soup & Salads
32 oz container feeds 4-5 people, 48 oz container feeds 6-8 people
Medium bowl feeds 8-10, large bowl feeds 15-20 people
Gumbo
32 Oz Container $30.00 | 48 Oz Container $44.00
Crawfish Etouffee
32 Oz Container $25.00 | 48 Oz Container $40.00
Aviators: AKA Caesar
Medium Bowl $80.00 | Large Bowl $150.00
House Salad
Medium Bowl $60.00 | Large Bowl $115.00 • Includes 2 dressing choices.
Entrees & Ala Carte
Half pan feeds 8-10 people, full pan feeds 15-20 people.
Shrimp N Grits
Half Pan $165.00 | Full Pan $310.00
Grateful Shrimp
Half Pan $145.00 | Full Pan $275.00 • Includes a pan of dirty rice.
Meatloaf
Half Pan $135.00 | Full Pan $255.00
Soulful Seafood Jam
Half Pan $135.00 | Full Pan $265.00 • Includes filthy rice.
Fish & Chips
Half Pan $95.00 | Full Pan $185.00
O.C.D. Chicken Dish
Half Pan $175.00 | Full Pan $300.00 • Includes a pan of mashed potatoes.
ALA CARTE:
Grilled or Blackened Chicken
$6.00/Per Person
Grilled or Blackened Salmon
$11.00/Per Person
Grilled or Blackened Shrimp (4)
$8.00/Per Person
6 oz Grilled Steak
$10.00/Per Person
Build Your Own
Build Your Own Burger Bar:
$11.00/Per Person
On the side: Buns, Patty, lettuce, tomato, onion, pickle, remoulade, ketchup, mayo, mustard • Add Cheese +$1.00
Build Your Own Po’boy Bar:
$13.00/Per Person
On the side: French bread, lettuce, tomato, pickle, onion, remoulade • 1 seafood choice: shrimp, crawfish, oyster, catfish
Sides
Feeds 8-10 people for half pan, 15-20 for full pan.
Filthy Rice
Half Pan $40.00 | Full Pan $75.00
Garlic Mashers
Half Pan $40.00 | Full Pan $75.00
Seasonal Vegetables
Half Pan $50.00 | Full Pan $90.00
Gouda Grits
Half Pan $50.00 | Full Pan $90.00
Toasted Bread: Cajun Butter O/S
Half Pan $20.00 | Full Pan $35.00
Crawfish Cornbread Stuffing
Half Pan $65.00 | Full Pan $115.00
Desserts
Whole Pucker up Pie (Key Lime Pie)
$55.00
Feeds 8-10 people.
Whole Peanut Butter Cheesecake:
$60.00
Feeds 8-10 people.
Orange Tequila Bread Pudding
Half Pan (feeds 8-10) $70.00 | Full Pan (feeds 15-20) $125.00