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Our Menu

  • Lunch
  • Dinner
  • Saturday & Sunday Frunch
  • Catering Menu
  • Seasonal Fall Menu

We Proudly & Only use all Natural fats in our cooking for you: Tallow, Butter, Duck Fat (when available), & Cold Pressed Olive Oil

Start

Crispy Calamari (GF)

$14.00
Served with scratch chunky tomato marinara

Cajun Crawfish & Andouille Queso (GF)

$13.00
White cheddar + roasted peppers + crawfish tail meat + andouille house crisped tortilla chips • Serve over our half-pound order of fries +$3.00

N.O.B.S. (New Orleans BBQ Shrimp) (GF Option)

$18.00
Garlic + shallots + butter + lemon + Worcestershire + white wine

Brussels Sprouts Royale (GF)

$12.00
Apples + bacon + balsamic + bells + parm + spiced pecans

Popcraw (GF)

$13.00
Crispy Crawfish tail meat + Tiger Sauce

Crab Cakes (GF)

MKT
Jumbo lump crab + Cajun & Creole Spices + remoulade

Salads & Soups

Seafood Salad (GF)

MKT
Cold, boiled shrimp + lump crab + sweet cherry peppers + red onion + mixed greens + remoulade

Wedge (GF)

$12.00
Iceberg + tomato + bacon + caramlized onion + bleu crumbles + bleu cheese dressing + balsamic redux

Aviators (Aka Caesar) Salad (GF option)

$11.00
Romaine, parm, caramelized onion, scratch Caesar dressing, croutons

Side Salads

$6.00
Choose side: Caesar or side house (ranch, bleu, or champagne vin)

Salad Toppers (GF)

$8.00/+
8 oz. Salmon $14.00 | 8 oz. Steak $11.00 | 8 oz. Chicken $9.00 | Shrimp (4) $8.00

Gumbo (GF option)

$9.00/+
Cup $9.00 | Bowl $14.00 • Andouille, seafood & okra, gumbo served with griddled bread

Meals

All sandwiches served on ‘New World Bakery’ bread and with a choice of side, sub side salad +$4.00

High Stack Po’ Boys

$16.00
Shrimp, oyster, crawfish or catfish + L.T.P. + pickled red onion + remoulade + house cut fries

Weekly Cheese, Grilled

MKT
The New World Bakery’s Scratch Sourdough + cheese + weekly rotating other ingredients

The CJB Burger (GF option)

$17.00
Ground chuck brisket & short rib beef patty + lettuce + tomato + onion + bacon + cheddar

THE Greg Pratt, jr. Burger (GF option)

$18.00
Ground chuck brisket & short rib beef patty beef patty + sautéed onion & jalapeños + cheddar + bacon

Shrimp N Grits (GF)

$22.00
Gouda + cream + butter + bacon + spinach + shrooms + onion + sun-dried tomato + garlic

The Cajun Combo

$15.00
1/2 of one of our po‘ boys + cup of gumbo OR seasonal soup OR small salad

Soulful Seafood Jam (GF)

$18.00
8 oz. salmon + filthy rice + lemon caper beurre blanc

Bayou Fish & Chips (GF)

$14.00
Catfish + mustard + cornmeal crusted + house cut fries + house tartar

Taterfish (GF)

$20.00
Flounder + hash-brown potato crust + seasonal veg + creole spices + lemon caper beurre blanc

That Meatloaf Tho! (GF)

$17.00
Mudbugs tomatoey BBQ sauce + garlicky mashers

Catfish Atchafalaya

$20.00
Blackened catfish + fluffy white rice + smoothering of crawfish etouffee • Add crispy popcraw +$6.00

Crawfish Etouffee (GF)

$15.00
Fluffy Jasmine rice + trinity + garlic + crawfish tail meat + roux + griddled bread + stock • Add popcraw +$6.00

Chicken Fried Steak (GF)

$18.00
Texas raised top sirloin + mashers & gravy

Lagniappe

(dat be Cajun for “Sides”) • Filthy Rice | Seasonal Vegetable | French Fries | Mashers | Gouda Grits (All GF)

Sweets

All desserts scratch made in house

Burnt Crème (Crème Brûlée) (GF)

$8.00
Cream + egg + vanilla bean + sugar

Pucker Up Pie

$8.00
House pressed key lime juice + sweet cream + butter + Graham cracker + strawberries

Bourbon St. & Banana Bread Pudding

$10.00
Pecans + bananas + bourbon + buttered rum drizzle + ice cream

Chocolate Peanut Butter Pie Cheesecake

$9.00
Peanut butter + cream cheese + sugar + Graham crackers + chocolate

We Proudly & Only use all Natural fats in our cooking for you: Tallow, Butter, Duck Fat (when available), & Cold Pressed Olive Oil

Start

*Social hour selections 2:30-6 Mon - Fri (Tues 2:30 - cl) - $3 off

*Crispy Calamari (GF)

$14.00
Served with scratch tomato marinara

N.O.B.S. (New Orleans BBQ Shrimp) (GF Option)

$18.00
Butter + garlic + lemon + shallots + white wine + Worcestershire

*Cajun Crawfish & Andouille Queso (GF)

$13.00
White cheddar + roasted peppers + crawfish tail meat + andouille house crisped tortilla chips • Serve over our half-pound order of fries +$3.00

*Brussels Sprouts Royale (GF)

$12.00
Apples + bacon + balsamic + bells + parm + spiced pecans

Crab Cakes (GF)

MKT
Cajun & Creole Spices + jumbo lump crab + remoulade

*Popcraw (GF)

$13.00
Cornmeal crusted + tiger sauce

Alligator Bites (GF)

MKT
Crisped or blackened alligator tail meat + swamp sauce

Salads & Soups

Seafood Salad (GF)

MKT
Cold, boiled shrimp + lump crab + sweet cherry peppers + red onion + mixed greens + remoulade

Wedge (GF)

$12.00
Iceberg + tomato + bacon + caramlized onions + bleu crumbles + bleu cheese dressing + balsamic redux

Aviators (Aka Caesar) Salad (GF option)

$11.00
Romaine + caramlized onions + parm + scratch Caesar dressing + croutons

Side Salads

$6.00
Choose side: Caesar or side house (ranch, bleu, or champagne vin)

Salad Toppers (GF)

$8.00/+
8 oz. Salmon $14.00 | 8 oz. Steak $11.00 | 8 oz. Chicken $9.00 | Shrimp (4) $8.00

Gumbo (GF)

$9.00/+
Cup $9.00 | Bowl $14.00 • Andouille, seafood & okra ~gumbo served with griddled bread~

Center of the Plate

Shrimp N Grits (GF)

$25.00
Gouda + cream + butter + bacon + spinach + shrooms + onion + sun-dried tomato + garlic

The Grateful Shrimp (GF)

$27.00
Crab-stuffed & bacon wrapped shrimp + rice + tasso cream • Add 3 Shrimps +$14.00

Taterfish (GF)

$25.00
Redfish + hash-brown potato crust + seasonal veg + creole spices + lemon caper beurre blanc

Andouille Crusted Red Fish (GF)

$26.00
Wild mushroom & parmesan risotto + carrots + lemon caper beurre blanc

That Meatloaf Tho! (GF)

$19.00
Mudbugs tomatoey sauce + garlicky mashers + seasonal veg ... Mom Callin’ Good!

O.C.D. (GF)

$24.00
8 oz. blackened chicken breast + red potato & tasso hash + sautéed mushrooms + bearnaise

The O.G. Big Sexy Pasta

$33.00
Linguine + shrimp + crawfish + crispy oysters + andouille + our scratch angry tomato sauce

The Butterboy (GF)

MKT
8-oz, center cut, beef filet + potatoes au gratin + seasonal veg + Cajun butter

Steak Toppers

$6.00/+
Shrimp (4) $8.00 | Voodoo Seafood Cream Sauce $6.00 | Sautéed Crawfish $6.00 | Lump Crab MKT

Fresh Fish Pontchartrain (GF option)

MKT
Fresh catch + crawfish cornbread stuffing + Pontchartrain sauce

The Whiskey’d Chop (GF)

$33.00
Thick cut & charbroiled pork chop +bourbon, bacon & butter glaze + crispy brussel sprouts sweet potato mash

Our Famous Dai1y Do2en (GF option)

WATCH OUT! Crazy goodness is coming your way!! Your server has all the deets!

Lagniappe

(dat be Cajun for “Sides”) • Filthy Rice | Seasonal Vegetable | Gouda Grits | Mashers | Crawfish Cornbread Stuffing (All GF)

Spoonable Sweets

All desserts scratch made in-house

Burnt Crème (crème brûlée) (GF)

$8.00
Cream + egg + vanilla bean + sugar

Pucker Up Pie

$8.00
House pressed key lime juice + sweet cream + butter + Graham cracker + strawberries

Bourbon St. & Banana Bread Pudding

$10.00
Pecans + bananas + bourbon + buttered rum drizzle + ice cream

Chocolate Peanut Butter Pie Cheesecake

$9.00
Peanut butter + cream cheese + sugar + Graham crackers + chocolate

Appetizers

N.O.B.S. (New Orleans BBQ Shrimp)

$18.00
Garlic, shallots, butter, lemon, Worcestershire, white wine, grilled bread. GF option.

Crispy Calamari (GF)

$14.00
Served with scratch tomato marinara.

Lakeview Biscuits (GF)

$9.00
Housemade biscuits & andouille Cajun gravy.

Brussels Sprouts Royale (GF)

$12.00
Spiced pecans, bells, bacon, apples, balsamic, parm.

Popcraw (GF)

$13.00
Crispy crawfish tail meat, tiger sauce.

Salads & Soups

Seafood Salad (GF)

MKT
Cold, boiled shrimp, lump crab, sweet cherry peppers, red onion, mixed greens, remoulade.

Wedge (GF)

$12.00
Iceberg, tomato, caramelized onions, bacon, bleu crumbles, bleu cheese dressing, balsamic redux.

‡Aviators (aka Caesar) Salad

$11.00
Romaine hearts, parm caramelized onions, scratch caesar dressing, croutons. GF option.

Salad Toppers

$8.00/+
8 oz. Salmon $14.00 | 8 oz. steak $11.00 | 8 oz. chicken $9.00 | Shrimp (4) $8.00

Gumbo (GF)

$8.00/+
Cup $9.00 | Bowl $14.00 • Andouille, seafood and okra, gumbo served with griddled bread.

The Mains - Brunchy

Crab Cake Benedict (GF)

MKT
Jumbo lump crab, spinach, poached eggs, hollandaise, hashbrowns.

Lakeview Benedict (GF)

$17.00
Biscuits, andouille, fried green tomatoes, poached eggs, hash browns, andouille country gravy.

Pancakes (GF)

$13.00
Stack o’ jacks (3) choice of chocolate, strawberries, or bananas ($1.00 per addtional topping), powdered sugar, maple syrup.

Chicken & Waffles (GF)

$19.00
The very best crispy chicken ever, scratch house waffle, chipotle honey, bacon, powdered sugar.

Seafood Omelette (GF)

$17.00
Local farm eggs, shrimp, crawfish, andouille, grits, tomato hollandaise.

Chicken Fried Steak & Eggs (GF)

$19.00
Crisped steak, hash browns, andouille gravy, 2 eggs.

Breakfast Plate (GF)

$15.00
2 eggs “Awylt”, choice of bacon or sausage, choice of grits or hash browns, biscuit.

Frunch Shrimp N Grits (GF)

$24.00
Gouda, cream, butter, bacon, spinach, shrooms, onion, garlic, sun-dried tomato, farm egg.

The Mains - Lunchy

High Stack Po'Boys

$16.00
Shrimp, crawfish, oyster or catfish, l.t.p., pickled red onions, remoulade.

Mudbugs CJB Burger

$17.00
44 Farms 1/2 lb all beef patty, lettuce, tomato, onion, bacon, cheddar • Sub GF Bun +$2.00

Mudbugs Pratt Burger

$18.00
44 Farms 1/2 lb all beef patty, sautéed onion & jalapeño medley, cheddar, bacon • Add Farm Egg to Burger(s) | Sub GF Bun +$2.00

That Meatloaf Tho! (GF)

$18.00
Tomatoey BBQ sauce, garlicky mashers.

“Taterfish” (GF)

$21.00
Redfish, hash-brown potato crust, seasonal veg, creole spices, lemon caper beurre blanc.

Soulful Seafood Jam (GF)

$18.00
8 oz salmon, filthy rice, lemon caper beurre blanc.

Lagniappe

Hashbrowns | Bacon | Seasonal Fruit | Andouille Sausage | 2 Eggs | Grits | Biscuit (All GF)

Appetizers

Feeds 8-10 people for half pan, 15-20 for full pan.

N.O.B.S

Half Pan $140.00 | Full Pan $270.00 • Includes bread.

Crawfish Queso

Half Pan $100.00 | Full Pan $185.00 • Includes chips.

Brussel Sprouts Royale

Half Pan $75.00 | Full Pan $140.00

Crab Dip

Half Pan $150.00 | Full Pan $280.00 • Includes crackers.

Soup & Salads

32 oz container feeds 4-5 people, 48 oz container feeds 6-8 people
Medium bowl feeds 8-10, large bowl feeds 15-20 people

Gumbo

32 Oz Container $30.00 | 48 Oz Container $44.00

Crawfish Etouffee

32 Oz Container $25.00 | 48 Oz Container $40.00

Aviators: AKA Caesar

Medium Bowl $80.00 | Large Bowl $150.00

House Salad

Medium Bowl $60.00 | Large Bowl $115.00 • Includes 2 dressing choices.

Entrees & Ala Carte

Half pan feeds 8-10 people, full pan feeds 15-20 people.

Shrimp N Grits

Half Pan $165.00 | Full Pan $310.00

Grateful Shrimp

Half Pan $145.00 | Full Pan $275.00 • Includes a pan of dirty rice.

Meatloaf

Half Pan $135.00 | Full Pan $255.00

Soulful Seafood Jam

Half Pan $135.00 | Full Pan $265.00 • Includes filthy rice.

Fish & Chips

Half Pan $95.00 | Full Pan $185.00

O.C.D. Chicken Dish

Half Pan $175.00 | Full Pan $300.00 • Includes a pan of mashed potatoes.

ALA CARTE:

Grilled or Blackened Chicken

$6.00/Per Person

Grilled or Blackened Salmon

$11.00/Per Person

Grilled or Blackened Shrimp (4)

$8.00/Per Person

6 oz Grilled Steak

$10.00/Per Person

Build Your Own

Build Your Own Burger Bar:

$11.00/Per Person
On the side: Buns, Patty, lettuce, tomato, onion, pickle, remoulade, ketchup, mayo, mustard • Add Cheese +$1.00

Build Your Own Po’boy Bar:

$13.00/Per Person
On the side: French bread, lettuce, tomato, pickle, onion, remoulade • 1 seafood choice: shrimp, crawfish, oyster, catfish

Sides

Feeds 8-10 people for half pan, 15-20 for full pan.

Filthy Rice

Half Pan $40.00 | Full Pan $75.00

Garlic Mashers

Half Pan $40.00 | Full Pan $75.00

Seasonal Vegetables

Half Pan $50.00 | Full Pan $90.00

Gouda Grits

Half Pan $50.00 | Full Pan $90.00

Toasted Bread: Cajun Butter O/S

Half Pan $20.00 | Full Pan $35.00

Crawfish Cornbread Stuffing

Half Pan $65.00 | Full Pan $115.00

Desserts

Whole Pucker up Pie (Key Lime Pie)

$55.00
Feeds 8-10 people.

Whole Peanut Butter Cheesecake:

$60.00
Feeds 8-10 people.

Orange Tequila Bread Pudding

Half Pan (feeds 8-10) $70.00 | Full Pan (feeds 15-20) $125.00

Appetizers

Seafood Bruschetta

$16.00
Shrimp + crawfish goat cheese + cream cheese + creole seasoning + lemon +
NWB french bread

*Bow Tie Affair

$14.00
crispy bow tie pasta + fontina & mozz cheeses + artichoke hearts + cream cheese + roasted garlic + onion + sun-dried tomato + spices + parm & panko crust

Soup

Ham & Beans with Cornbread

$8.00/Cup
$13.00/Bowl
a J.Parks original!

Salad

Roasted Red & Gold Beet Salad (GF)

$15.00
goat cheese + orange segments + pickled red onion + candied walnuts +
balsamic & citrus vinaigrette + mixed greens

Lunch Sandwich

Available during lunch hours only.

Crispy Wild Caught Flounder

$16.00
NWB bun + tartar sauce house pickles + slaw. gfo sub gf bun add 2

Entrees

Available during dinner hours only.

Slow-n-Low Braised Long Rib

$65.00
Prime beef long rib + veg of the day + mashers + burnt ends au jus

Waygu Burger

$26.00
1/2 lb waygu beef patty + swiss house garlic aioli + arugala + balsamic grilled + tomatoes NWB bun. Bacon add $2

Creole Black Drum

$35.00
Fried sweet tater hash + black drum + creole chili hollandaise + lump crab

Brunch

Available during frunch hour only.

Braised Beef Rib Grilled Cheese Waffle

$14.00
Wich house braised beef rib + bourbon + maple +cheddar cheese + waffles. Add an egg or bacon $2 each

Dessert

Apple Streusel (GF)

$9.00
Apples + sugar + cinnamon + vanilla + nutmeg + buttered rum sauce + ice cream

Seasonal Cocktails

More Cowbell

$14.00
Bulleit bourbon + naranja + lemon juice + apple cider + maple syrup + cinnamon sugar rim

Dance Like Elaine (aka pumpkin spice caramel martini)

Ketel one + mozarts pumpkin spice chocolate liqueur + simple + caramel syrup + egg white + caramel tuile
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